WEDNESDAY, JANUARY 25, 2012
COCKTAILS 6:00PM - 7:00PM MEAL 7:00PM Scottish treats prepared by Captain Cook
MENU INCLUDES SMOKED SALMON, BANNOCK AND SCOTCH BROTH
Various single malts available at the bar along with scottish ales
$10 pp please RSVP to BBYC@NS.SYMPATICO.CA OR 835-3729 by Monday, 23 JAN so we can shop on Tuesday